Tremont 647 is a 60-seat restaurant and bar in the heart of Boston's South End, featuring chef/owner Andy Husbands' adventurous American cuisine, with a blend of inventive global influences.
Every year, Tremont 647 generously hosts a benefit dinner for Cooking Matters Massachusetts. Phenomenal guest chefs from the Boston area (and often from around the country) participate in this event. All Tremont 647 staff donate their time and tips and all of the proceeds directly support Cooking Matters activities in the area.
For more information, visit Tremont647.com.